<p>6 pack organic hot cross buns. Sourdough leavened, no added sugar and low sodium. </p>
<p>Gluten Free Ancient Grain Bread</p>
<ol><li>Khorasan wheat (also called Kamut), contains much less bad gluten (prolamines) than modern wheat.</li><li>The digestive enzymes in sourdough break down gluten proteins.</li></ol><p>By combining these two factors, Inéwa has been able to develop a fermentation protocol that reduces the bad gluten content of whole grain bread by a minimum factor of 16, resulting in less than 1% gluten (<10,000ppm).</p>
<p>At first glance, this product may seem like a treat, or even a dessert. Think again, however. It is made from 100% spelled flour, making it a healthy alternative to traditional wheat. In addition, the apples and cranberries come from organic farming. This product clearly demonstrates that health and pleasure can go hand in hand.</p>
<ol><li>Khorasan wheat (also called Kamut), contains much less bad gluten (prolamines) than modern wheat.</li><li>The digestive enzymes in sourdough break down gluten proteins.</li></ol><p>By combining these two factors, Inéwa has been able to develop a fermentation protocol that reduces the bad gluten content of whole grain bread by a minimum factor of 16, resulting in less than 1% gluten (<10,000ppm).</p>
<p>Spelt, Quinoa & Amaranth bread</p>
<p>Kamut, Quinoa & Amaranth bread</p>
<p>artisan sourdough bread</p>
<p>artisan sourdough bread</p>
<p>artisan sourdough bread. Rye berries are cracked, fermented, and then cooked into a porridge. It's really delicious!</p>
<p>frozen pizza dough makes one 12" pizza or two thin crust 10" pizzas.</p>
<p>frozen pizza dough makes one 12" pizza or two thin crust 10" pizzas.</p>
<h2><strong>Wholesome Loaf of bread, loaded with Organic Quinoa. A must try for sandwiches or make amazing grilled cheese. Simply delish & healthy</strong></h2>
<h2><strong>Wholesome Loaf of bread, loaded with Organic Quinoa. A must try for sandwiches or make amazing grilled cheese. Simply delish & healthy</strong></h2>
<h2><strong>Best Alternative to traditional "Whole Grain Gluten Free Bread", we think this is better!!</strong></h2>
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