<p>Gluten-Free, Dairy-Free, Non-GMO and Vegan Everything Sourdough Bagels.</p>
<p>Gluten-Free, Dairy-Free, Non-GMO and Vegan Poppy Seed Sourdough Bagels.</p>
<p>5 Organic Sprouted Power Bagels. If you like your bagels sweet with a touch of spice, treat yourself to soft, chewy cinnamon-raisin bagels created from a blend of sprouted, organic whole wheat & organic wheat flour. Our family's proprietary sprouting process gives whole grains superpowers.</p>
<p>5 Organic Sprouted Power Bagels. There's nothing plain about these soft, chewy bagels crafted from a flavourful blend of sprouted organic whole wheat & organic wheat flour. Our family's proprietary sprouting process gives grains superpowers.</p>
<p>5 Organic Sprouted Power Bagels. If you love zesty flavour with your bagel, you'll love these soft, chewy everything bagels made with sprouted organic whole-wheat & organic wheat flour and sprinkled with sesame seeds, poppy seeds and a bit of onion. Our family's proprietary sprouting process gives grains superpowers.</p>
<p>4 pack. Gluten Free Cinnamon Raisin Bagels</p>
<p>This particular bagel does not contain wheat or sugar. It is made exclusively from spelled flour. Like any bagel, it is sweetened but with a natural sweetener, stevia leaf extract. This is a plant that grows naturally in South America. It tastes sweet but contains no calories or glycemic index. It's definitely the least fattening bagel on the market.</p>
<p>Gluten-Free, Dairy-Free, Peanut Free, Vegan, Non-GMO Sourdough bread.</p>
<p>frozen pizza dough makes one 12" pizza or two thin crust 10" pizzas.</p>
<p>frozen pizza dough makes one 12" pizza or two thin crust 10" pizzas.</p>
<ol><li>Khorasan wheat (also called Kamut), contains much less bad gluten (prolamines) than modern wheat.</li><li>The digestive enzymes in sourdough break down gluten proteins.</li></ol><p>By combining these two factors, Inéwa has been able to develop a fermentation protocol that reduces the bad gluten content of whole grain bread by a minimum factor of 16, resulting in less than 1% gluten (<10,000ppm).</p>
<p>organic spelt buns perfect for hamburgers, sloppy joe's or sandwiches!</p>
<p>6 buns per pack. Serve a better burger bun at your next barbecue. Everyone will love our organic sprouted whole wheat buns, thanks to their soft, smooth texture, and delicious nutty flavour from sesame seeds. Made with organic sprouted whole wheat and organic wheat flour, our proprietary sprouting process gives healthy whole grains superpowers!</p>
<p>6 buns per pack. There’s nothing we love more than getting together with family and friends and our delicious hot dog buns are always the life of the party. Made with ancient whole grains popular for centuries, we’re happy to introduce a new generation to the benefits of sprouted ancient grains.</p>
<p>6 buns per pack. Invite the goodness of whole grains to the party when you build your family’s favourite burgers on these soft but hearty-tasting whole wheat buns. Backyard barbecues and bunwiches are even better with the help of delicious buns made from organic sprouted whole wheat and organic wheat flour! Pile on the flavour and introduce kids of all ages to the benefits of sprouted whole grains, one burger at a time.</p>
<ol><li>Khorasan wheat (also called Kamut), contains much less bad gluten (prolamines) than modern wheat.</li><li>The digestive enzymes in sourdough break down gluten proteins.</li></ol><p>By combining these two factors, Inéwa has been able to develop a fermentation protocol that reduces the bad gluten content of whole grain bread by a minimum factor of 16, resulting in less than 1% gluten (<10,000ppm).</p>
<p>6 pack of small wraps.</p><p>Lasts for 10 days fresh, 3 weeks refrigerated, or 6 months frozen.</p>
<p>2 pack. Can also be used at a pizza crust</p>
<p>frozen pizza dough makes one 12" pizza or two thin crust 10" pizzas.</p>
<p>frozen pizza dough makes one 12" pizza or two thin crust 10" pizzas.</p>
<p>2 pack 10-Inch Thin Artisan Style Pizza Crust, Gluten-Free</p>
<p>6 pack of small wraps.</p><p>Lasts for 10 days fresh, 3 weeks refrigerated, or 6 months frozen.</p>