<p>"From Cheddar & Brie to Butter & Yogurt" by Debra Amrein-Boyes</p>
<p>The 21st Century Stress Syndrome. What is it and how you can recover Energy, Immune Resistance, Vitality and Enoyment of Life. by James L. Wilson, ND, DC, PHD</p>
<p>by Barbara Kingsolver</p>
<p>Cancer Cured. Victory over the war on cancer. Featuring over 2300 scientific and clinical studies. by Mark Sloan<br>Backed by evidence from over 2400 scientific and clinical studies, Cancer Cured takes you on a comprehensive scientific investigation into cancer treatments, cancer screening programs and the cancer industry – and then you’ll find out what cancer is, what it isn’t, and the most efficient ways to heal it, without causing any harm whatsoever in the process.</p><p>Science writer Mark Sloan lost his mother to cancer when he was 12 years old and now his life mission is clear: To ensure that no child has to go through what he did, ever again.</p><p>By the time you're done reading this book, you'll know:</p><p>If surgery, chemotherapy, radiotherapy and cancer screening programs save lives<br>That cancer is not a disease of genetic origin but one characterized by a dysfunctional metabolism<br>The single most powerful dietary change you can make to prevent cancer.<br>At least 5 effective alternative cancer therapies and how they work.<br>The single most important scientific cancer discovery ever made.<br>Prepare to say goodbye to your fear of cancer and hello to the confidence in knowing EXACTLY what a tumour is, EXACTLY what causes one to form and EXACTLY how to quickly and inexpensively prevent or reverse it, without causing any harm whatsoever in the process.</p>
<p>Chicken tractor. The Gardener's guide to happy hens and healhty soil. by Andy Lee<br>A chicken tractor is a bottomless, portable shelter-pen that fits over your garden beds. Just set it wherever you need help in the garden. The chickens peck and scratch the soil, eat past bugs and weed seeds and fertilize the beds with their manure. Best of all, they provide eggs and meat with that great old fashioned flavor and homegrown goodness.<br>This revolutionary, practical, hands-on book is for gardeners and poultry growers everywhere. </p>
<p>A home baker's handbook. by Ed Wood</p>
<p>Preventing and Treating Common Health Problems with Coconut by Bruce Fife, N.D. </p>
<p>by Donna Schwenk<br>Learn how to make probiotic food in your home.</p>
<p>Heal and prevent cavities with nutrition by Ramiel Nagel<br>Forget about drilling, filling, and the inevitable billing. Your teeth can heal naturally because they were never designed to decay in the first place! They were designed to remain strong and healthy for your entire life. But the false promises of conventional dentistry have led us down the wrong path, leading to invasive surgical treatments that include fillings, crowns, root canals and dental implants. Now there is a natural way to take control of your dental health by changing the food that you eat. Cure Tooth Decay is based upon the pioneering nutritional program of dentist Weston Price, former head of research at the National Dental Association. Dr. Price’s program proved to be 90-95% or more effective in remineralizing tooth cavities utilizing only nutritional improvements in the diet. Cure Tooth Decay is the result of five years of research and trial and error that started as one father’s journey to cure his daughter’s rapidly progressing tooth decay. With Cure Tooth Decay you will join the thousands of people who have learned how to remineralize teeth, eliminate tooth pain or sensitivity, avoid root canals, stop cavities -- sometimes instantaneously, regrow secondary dentin, form new tooth enamel, avoid or minimize gum loss, heal and repair tooth infections, only use dental treatments when medically necessary, save your mouth (and your pocketbook) from thousands of dollars of unneeded dental procedures, and increase your overall health and vitality. </p>
<p>by.....Carolyn Dean, MD. ND.<br>Death by Modern Medicine identifies the tragic aspects of a medical system that, in its short history of about eighty years, has managed to kill tens of millions of victims. Dr. Dean, in her widely circulated paper, "Death by Medicine", written in November 2003, was the first to identify the extent of these casualties. She confirmed that from 1990-2000 about 7.8 million victims suffered - Death by Medicine. By 2014 the numbers had escalated to over 1 million unnecessary deaths at a cost of over 280 billion dollars.</p><p>Many people are shocked by this figure, but our eyes have been opened to the full horror of modern medicine. There have been 140,000 fatal or near fatal reactions to Vioxx; one third of the millions of women who took fen-phen, the weight loss drug, suffered heart and lung damage; heart disease is caused by Celebrex and all the other non-steroidal anti-inflammatory drugs; Prozac is causing suicides and homicides as well as heart disease. The list is seemingly endless. Beta blocker drugs have been responsible for an additional 800,000 needless deaths in a 5-year period in Europe, we don’t even have statistics for North America.</p>
<p>Why your genes need traditional food. by Catherine Shanahan MD, Luke Shanahan</p>
<p>by...Sidney MacDonald Baker, M.D</p>
<p>Featuring world-renowned natural health physician Dr. Joseph Mercola's dietary program in part one and over 150 healthy and delicious new recipes in part two.Designed to help prevent disease, premature aging, optimize weight, increase energy, and love what you eat while doing so, Mercola's easy to follow program will help you avoid and eliminate the underlying causes of health and weight issues. Built entirely around a natural approach, including eating only the cleanest and healthiest forms of proteins, fats and carbs.Everything you need to know to:. Build your body's immune system to its peak levels to prevent diseases and common illnesses. Reach your optimal weight - while actually enjoying and being satisfied by eating - and remain at your optimal weight for life. Maximize your body's ability to restore the more youthful appearance you are meant to have while avoiding any premature aging. Boost your energy and mental clarity Help eliminate the underlying causes for those currently challenged by diseases and conditions such as diabetes, heart problems, chronic fatigue, allergies</p>
<p>Earthing: The Most Important Health Discovery Ever? by Clinton Ober, Stephen T. Sinatra, Martin Zucker<br>EARTHING, the most eye-opening book to appear in decades, introduces the planet's powerful, amazing and overlooked natural healing energy and how people anywhere can readily connect to it. The never-before-told story filled with fascinating research and real-life testimonials chronicles a discovery of the first magnitude with potential to create a global health revolution. Throughout most of evolution humans walked barefoot and slept on the ground, largely oblivious to the fact that the surface of the Earth contains limitless healing energy. Science has discovered this energy as free-flowing electrons constantly replenished by solar radiation and lightning strikes. Few people know it, but the ground provides a subtle electric signal that maintains health and governs the intricate mechanisms that make our bodies work just like plugging a lamp into a power socket makes it light up. Modern lifestyles, including the widespread use of insulative rubber or plastic soled shoes, has disconnected us from this energy and, of course, we no longer sleep on the ground as we did in times past. EARTHING describes how this physical disconnection from the Earth creates abnormal physiology and contributes to inflammation, pain, fatigue, stress and poor sleep, and how by reconnecting to the Earth symptoms are rapidly relieved and even eliminated.<br> </p>
<p>recipes for nature's original wheat. by Carla Bartolucci</p>
<p>By Joel Salatin<br>Drawing upon 40 years' experience as an ecological farmer and marketer, Joel Salatin explains with humor and passion why Americans do not have the freedom to choose the food they purchase and eat. From child labor regulations to food inspection, bureaucrats provide themselves sole discretion over what food is available in the local marketplace. Their system favors industrial, global corporate food systems and discourages community-based food commerce, resulting in homogenized selection, mediocre quality, and exposure to non-organic farming practices. Salatin's expert insight explains why local food is expensive and difficult to find and will illuminate for the reader a deeper understanding of the industrial food complex.</p>
<p>A Multi-Generational Home-Based Business Testament. By Joel Salatin<br>Saving the landscape, rebuilding entrepreneurial rural families, and protecting nutritious food are the themes of this timeless treatise-hence the word "testament." Delving into the soul of the Salatin family's nationally acclaimed Polyface Farm, author Joel Salatin offers Family Friendly Farming as the key to dealing with resource issues, food policy, and social fabric.</p><p>With humor and personal stories, he opens his family and farm convictions for all to see, share, and enjoy. Written from his unabashed "Christian libertarian environmentalist capitalist" perspective, his ideas are guaranteed to encourage and challenge virtually every "ism" in the culture. It will captivate anyone passionate about healing the land, healing families, and healing the food supply.</p><p>For several decades young people have been leaving the family farm. The ones left behind are now responsible for society's greatest resources: clean land and clean food. Anyone dedicated to preserving these resources will find in these pages a nongovernmental, self-empowerment approach to environmentalism and food safety.</p><p>The heart of this book is aimed toward parents tired of their Dilbert cubicle at the end of the expressway who want to reconnect with their children through a pastoral lifestyle. It's written for anyone who yearns to grow old working with and being adored by value-sharing grandchildren and honored by passionate, productive adult children. Family Friendly Farming can make any family business more viable and any family more functional.</p><p>The ten-chapter section on how to get the kids to love the farm is an invaluable addition to any collection of child-rearing manuals. Salatin moves from the family team-building section into a practical discussion on how to increase income per acre and create new, white-collar salaries without buying more land, equipment, or buildings. He deals with the unique and thorny issues surrounding any family business by using his own multi-generational family farm experience as his base for insight and wisdom.</p>
<p>Therapy for our Polluted World by Mr. Oxygen=Ed McCabe</p>
<p>Food and the hunger for connection. by Jessica Prentice</p>
<p>Greener pastures on your side of the fence. Better Farming with Voisin management intensive grazing. by Bill Murphy. <br>If you are feeding livestock in confinement rather than on pasture, you're working too hard and spending too much money.<br>Your permanent pasture is a valuable resource that up till now has been wasted. <br>Forget about how pastures are. Think of how they could be if they were managed with the same amount of attention that you give your other crops. <br>Voisin management intensive grazing takes into account the needs of both animals ad plants, rather and animals alone. Its use can at least double or triple your pasture's productivity. <br>This book explains why and how to use management intensive grazing, and what to expect from its use. It shows a way to simplify your farm operation, reduce its labor needs, increase its profitability, and improve your quality of life.<br>But don't believe me. Try it! Then you will know that it works. And no one ever again will be able to tell you that you can't produce livestock products profitably on pasture. </p>
<p>Natural treatment for Dyspraxia, Autism, A.D.D, Dyslexia, A.D.H.D, Depression, Schizophrenia. by Natasha Cambell-McBride MD<br> </p>
<p>by....Doris Sarjeant & Karen Evans<br>Irradiated and genetically manipulated foods are already appearing unlabeled in your supermarket. Thousands of untested additives, many of which are banned throughout Europe, are present in the foods you eat every day. But you will never know which toxins and chemicals you are eating if you trust food labels to tell the whole story. Hard to Swallow: The Truth About Food Additives does tell the whole story. This up-to-date guide contains an alphabetical listing of nearly 300 chemical additives that repeatedly appear in the Standard American Diet. The authors explain the health and environmental dangers of genetic engineering and other modern methods of production that adulterate the foods we eat every day. The book is not just a critique of the current state of affairs; it offers constructive solutions for consumers who want to halt the alarming trends in farming (genetic engineering, pesticides, insecticides) and food production (irradiation) by rolling up their sleeves and demanding changes be made to our food and labeling laws. The authors' aim is an enlightened citizenry where every one of us can make truly informed consumer decisions.</p>
<p>Sacred wisdom for preconception, pregnancy, birth and parenting. by Ramiel Nagel</p>
<p>by Susan Weed<br>"Healing Wise sets forth the foundations of the Wise Woman Tradition, contrasting them with the Heroic and Scientific views of healing. "Weeds draw us into ancient wisdom in a clear and refreshing way," says herbalist Rosemary Gladstar.<br>I see the Wise Woman. She carries a blanket of compassion. She wears a robe of wisdom. From her shoulders, a mantle of power flows. She ties the threads of our lives together. I see the Wise Woman. And she sees me.<br>Seven herbs -- burdock, chickweed, dandelion, nettle, oatstraw, seaweed, and violet -- are explored in depth. Each monograph includes the "voice" of the herb, a weed walk to encounter the herb in its environment, detailed instructions for harvesting and preparation, properties and uses for every part of the herb, pertinent facts, fun folklore, and recipes for gourmet foodstuffs, wines, beers, cosmetics, and more."</p>
<p>Healthy Herbs, your everyday guide to medicinal herbs and their use. by Linda Wollver, M.H, C.Ac. & Ted Snider<br>"An extensive collection of concise, practical applications of herbal medicine that is useful to anyone. Both practitioners and the general public will love this book."</p>
<p>by Miranda Castro<br>No period in a woman's life is as filled with special concerns as pregnancy and new motherhood. Among the many discomforts and ailments treatable with the homeopathic remedies explained in this book are:</p><p>For the mother: anemia, back pain, breastfeeding problems, constipation, exhaustion, hemorrhoids, insomnia, morning sickness, post-partum depression, sinusitis, varicose veins, yeast infections</p><p>For the baby: breathing difficulties, chicken pox, constipation, cough, diaper rash, diarrhea, ear infection, hiccups, mumps, sleep problems, teething pains, vomiting</p><p>In Homeopathy for Pregnancy, Birth, and Your Baby's First Year, practicing homeopath, Mirando Castro introduces readers to the many safe, effective, inexpensive, and nonmedical remedies that homeopathy has to offer women in this very important period. With reassuring, easy-to-read text, the book explains the principles of homeopathy and tells readers how to select the remedies that correlate to hundreds of common symptoms of physical and emotional distress. The book also offers natural ways to make labor and birth as relaxed as possible, using homeopathic methods.<br>Complete with case histories, materia medica, and supportive and helpful tips throughout, this guidebook offers a wealth of natural-health information every expentant mother should consider.</p>
<p>Knockout interviews with doctors who are curing cancer and how to prevent getting it in the first place. by Suzanne Sommers<br>In Knockout, Suzanne Somers interviews doctors who are successfully using the most innovative cancer treatments—treatments that build up the body rather than tear it down. Somers herself has stared cancer in the face, and a decade later she has conquered her fear and has emerged confident with the path she's chosen.<br>Now she shares her personal choices and outlines an array of options from doctors across the country. <br>Since prevention is the best course, Somers' experts provide nutrition, lifestyle, and dietary supplementation options to help protect you from getting the disease in the first place. Whichever path you choose, Knockout is a must-have resource to navigate the life-and-death world of cancer and increase your odds of survival. After reading stunning testimonials from inspirational survivors using alternative treatments, you'll be left with a feeling of empowerment and something every person who is touched by this disease needs…HOPE.<br> </p>
<p>How a Low-Carbohydrate diet can save your life. by Christion B. Allan PhD & Wolfgang Lutz, MD</p>
<p>Sleep, Sugar and Survival. Get 9-plus hours of sleep a night and: <br>-lose weight<br>-curb your craving for carbohydrates<br>-eradicate depression<br>-lower you blood pressure and stress levels<br>-revers type II diabetes<br>-minimize te risk of heart disease<br>-help prevent cancer<br>by T.S. Wiley with Bent Formby PhD</p>
<p>by Perry A<br>What if there was a natural substance to be found on our planet that really would fix what ails you and not harm what's not broken? In this book, Mother Nature reveals her own secret miracles for healthy living. You'll discover not only the history of healing clay, but also instructions on using clay for optimal health and beauty today. If you're ready to place your trust in Mother Earth, instead of the pharmaceutical Industry, then this book, and the fountain of knowledge within its pages, is exactly what you are seeking. Discover why natural Calcium Bentonite Clay is the premier healing clay, and why you should settle for nothing less.</p>
<p>By Dr Charles Sanford Porter, MD<br>Milk Diet As A Remedy For Chronic Disease</p>
<p>Monumental myths of the modern medical mafia and mainstream media and the multitude of lying liars that manufactured them. By Ty Bollenger<br>In the words of George Noory, "Monumental Myths, is a veritable buffet for so-called conspiracy theorists." So, put on your seatbelt and prepare to be thrust headlong into the world of "conspiracy reality." "In Monumental Myths, Ty Bollinger welcomes you into a scenic tour of some of the most outrageous events in our modern history - and he is an excellent tour guide. You'll move at a good pace, knocking back topic after topic with gusto. You won't be bogged down with the kind of tedious excess that is the death of most PBS-endorsed political guidebooks, but neither will you lose essential and enlightening detail. And Ty's good-humored, common-sense but well-reasoned approach will keep you involved (and smiling) throughout, wanting to see what big lie gets skewered next. The events are covered, major and minor, from JFK to GMO, Boston to Waco, aspartame to Oklahoma City, fluoride to Monsanto-land, MLK, chemtrails and beyond. The book functions as a kind of 'greatest hits, ' or sportsman's guide to a 'World Series of Conspiracy.' Ty brings that feeling to his work: the love of a good sports writer for a game. The game here is our history of national and international deception, played by the jackals who've manipulated their way into power. Most authors take on one issue to excess, burying us in useless and irrelevant data, without drawing our eye to the hundred similar (or identical) events on the horizon. But what we really want - and what Ty delivers - is a compendium, a means to compare and contrast the lies of history: how much better it is to have it all laid out in one, colorful, entertaining volume. And what's wrong with being entertaining? The bad guys don't know what to do when the truth-tellers crack wise and get funny - it throws them off their pitch. So much the better for the truth-seekers that we keep our sense of humor - and Ty certainly does. Even when the material goes into dark country, even when we're faced with acts of willful destruction so callous, brutal and monstrous you'd think we'd just lay down and give up, Ty marshals us on by shining a light on the things that make us human: our curiosity, wit and humor, compassion, integrity, critical thinking; and, thank goodness, the thing that governments and media ignore - our irreplaceable common sense." Liam Scheff, author of Official Stories. "Why did Monumental Myths need to be written? To fill the monumental gaps in the real history not taught to most Americans! And Ty Bollinger is just the man for the job, covering a comprehensive array of events from perspectives unapproved by any government agency, but guaranteed to cure your historical deficiency diseases. The time is right and the people are finally hungry enough to see through the empty calories fed to us by the mainstream media. What Ty has done with this book is to satisfy the most voracious of appetites for those who are the hungriest to know what has gone wrong over the last 100+ years right up until today. With great breadth, depth and humor, prepare to have your historical and contemporary chakras aligned to see through some of the most monumental myths that, up until this point, have misled generations of freedom-loving people into 'misinformational' bondage. I can't thank Ty enough for putting all of this information into one book!" Robert Scott Bell, Syndicated host of the "Robert Scott Bell Show."</p>
<p>The Best Alternative Methods for relieving Pain & Stiffness (from Food and Herbs to Acupuncture & Homeopathy)....by.....Glenn S. Rothfeld M.D. & Suzanne LeVert<br> </p>
<p>The enduring clasic work on how what we eat shapes us...for better and worse. by Weston A. Price, D.D.S.<br> </p>
<p>By Joel Salatin<br>A couple working six months per year for 50 hours per week on 20 acres can net $25,000-$30,000 per year with an investment equivalent to the price of one new medium-sized tractor. Seldom has agriculture held out such a plum. In a day when main-line farm experts predict the continued demise of the family farm, the pastured poultry opportunity shines like a beacon in the night, guiding the way to a brighter future.</p>
<p>Prescription for Herbal Healing. An easy-to-Use A-to-Z Reference to hundreds of common disorders and their herbal remedies. by Phyllis A. Balch, CNC<br>"The definitive source for choosing the optimal herbal therapy- thoroughly revised and updated. Millions of Americans are turning to herbal therapies to heal what ails them-either as an alternative or as a supplement to traditional medicine. From the most trusted name in natural healing, Phyllis A. Balch's new edition of Prescription for Herbal Healing provides the most current research and comprehensive facts in an easy-to-read A- to-Z format, including: Information on more than 200 herbs and herbal combination formulas, ranging from well-known herbs, such as ginseng and St. John's Wort, to less familiar remedies, such as khella and prickly ash Chinese and ayurvedic herbal combinations Discussion of more than 150 common disorders from acne to yeast infection, and suggested herbal treatment therapies"</p>
<p>Traditional techniques using salt, oil, sugar, alcohol, vinegar, drying, cold storage and lactic fermentation. by the gardeners and farmers of Terre Vivante</p>
<p>Beyond the Paleo diet for total health and a longer life. by Nora T. Gedgaudas, CNS, CNT</p>
<p>Natural treatment for Angina, Heart Attack, High Blood Pressure, Stroke, Arrhythmia, Peripheral Vascular Disease, Atherosclerosis. by Dr Natasha Campbell-McBride MD</p>
<p>The Bark with the Bite by A.W. Martin<br>Pycnogenol is the most powerful, antioxidant known to man. Made from the bark of the European pine, it is a natural energy souce scientifically proven to be 50 times more powerful than vitamin E and 20 times more powerful than vitamin C. It has been shown to retard aging, reduce skin wrinkles, strokes, allergies, lessen fatigue and the frequency of colds and flus. This book describes its vast application and provides many case studies to back up the claims.</p>
<p>Preserving whole fresh food with live cultures in your home kitchen. by Alex Lewin</p>
<p>Natural cold storage of fruits and vegetables. By Mike and Nancy Bubel<br>Stretch the resources of your small backyard garden further than ever before, without devoting hundreds of hours to canning! This informative and inspiring guide shows you not only how to construct your own root cellar, but how to best use the earth’s naturally cool, stable temperature as an energy-saving way to store nearly 100 varieties of perishable fruits and vegetables.</p>
<p>By Joel Salatin<br>In a day when beef is assailed by many environmental organizations and lauded by fast-food chains, a new paradigm to bring reason to this confusion is in order. With farmers leaving the land in droves and plows poised to “reclaim” set-aside acres, it is time to offer an alternative that is both land and farmer friendly.</p><p>Beyond that, the salad bar beef production model offers hope to rural communities, to struggling row-crop farmers, and to frustrated beef eaters who do not want to encourage desertification, air and water pollution, environmental degradation and inhumane animal treatment. Because this is a program weighted toward creativity, management, entrepreneurism and observation, it breathes fresh air into farm economics.</p>
<p>by....Dr. Mark Sircus</p>
<p>by....Dr. A. W. Martin</p>
<p>How to Prevent and Reverse Dementia, Parkinson's, ALS, Multiple Sclerosis, and<br> Other Neurodegenerative Disorders<br> by...Bruce Fife, N.D.</p>
<p>An in-bepth exploration of essential concepts and processes from around the world. With practical information on fermenting vegetables, fruits, grains, milk, beans, meats, and more. by Sandor Ellix Katz</p>
<p>Lose up to a pound a day, reclaim energy and focus, upgrade your life. by Dave Asprey</p>
<p>Use nature's elixir to: <br>lose weight<br>prevent heart disease, cancer and diabetes<br>strengthen the immune system<br>beautify skin and hair<br>by Bruce Fife, C.N., N.D.</p>
<p>A practical guide to growing and using herbs. by Lesley Bremness<br>Tells how to grow herbs, looks at how they can be used in floral arrangements, cooking, beauty care, and folk remedies, and lists useful herbs.</p>
<p>Make your own delicious, cultured foods - safely and easily. by Wardeh Harmon<br> </p>
<p>The Diet Cure: The 8-Step Program to Rebalance Your Body Chemistry and End Food Cravings, Weight Gain, and Mood Swings--Naturally. by Julia Ross</p>
<p>Working with the Laws of nutrition, Therapeutics, Movement and Meditation in the Art of Medicine. by Thomas S. Cowan, MD with Sally Fallon and Jaimen MCMillan</p>
<p>The best natural alternatives to over-the-counter and prescription medicines. by Linda B. White, M.D., Steven Foster and the staff of Herbs for Heatlth.<br>"You're about to enter a completely different kind of drugstore. One where herbal medicines are offered right alongside conventional pharmaceuticals. Where bottles of feverfew stand next to bottles of aspirin, and echinacea has its place among other cold and flu remedies.</p><p>The Herbal Drugstore is the only place where you can compare mainstream drug treatments and their herbal alternatives for close to 100 common health problems. You'll find herbs that have the same healing powers as many prescription and over-the-counter medications—only they're cheaper and gentler, with few or no side effects.</p><p>Whether you need fast first-aid or long-term relief, The Herbal Drugstore has a remedy for you. Here's just a sampling:</p><p> </p><p>Immobilized by arthritis? Rub on capsaicin cream, a natural pain reliever made from hot peppers<br>Can't sleep? Start snoozing with valerian—it's as effective as Valium, but it isn't addictive<br>Want to lose a few pounds? Get a helping hand from psyllium, an herbal alternative to appetite suppressants<br>Feeling stressed? Calm jangled nerves with ginseng—it won't undermine alertness<br>Battling bronchitis? Clear up that cough with licorice, a natural expectorant<br>Need help with high blood pressure? Turn to hawthorn—it has much in common with beta blockers, except for the side effects</p><p>The Herbal Drugstore features these and many more herbal remedies—712 in all! They're profiled right next to their pharmaceutical counterparts, so you can make your own comparisons and decide which treatments are best for you."</p>
<p>by Richard Taylor<br>Dr Taylor, a lifelong beekeeper and one of America's most widely read writers on this subject, is the author of the regularly featured "Bee Talks" in Gleanings in Bee Culture and author of The Joys of Beekeeping.</p>
<p>by Lynn Farrow<br>Thanks to environmental pollutants Iodine deficiency has become a worldwide epidemic. Everybody knows pollutants cause cancer. What they don't know is that these pollutants cause a deficiency that can make us sick, fat and stupid. Iodized salt--supposedly a solution to iodine deficiency-- is actually a nutritional scam which provides a false sense of security. The Iodine Crisis explains how we became so deficient, then shows the time-tested solution to reversing many conditions. Lynne Farrow reveals how she and thousands of other patient-activists changed their lives by researching and using iodine. Frequently Asked Questions cover everything you need to know about iodine. The proof of iodine's benefit is demonstrated by the dramatic case studies shared in this book.</p>
<p>by Emily Thatcher</p>
<p>By Carolyn Dean, M.D., N.D.<br> </p>
<p>The 40-day health experience that will change you life forever. From the best-selling Jordan S. Rubin N.M.D., Ph.D.<br>More than fifteen years after its groundbreaking release, The Maker''s Diet is still changing lives with a vibrant program that can pull you out of the grip of debilitating disease and help you enter the Promised Land of excellent health.</p><p>Jordan Rubin knows what it was like to be living at death''s door. Twenty-five years ago, he was suffering from Crohn''s disease in addition to a host of incurable digestive illnesses, leaving him with a bleak future. At just nineteen years old, Jordan wondered if he''d survive to his next birthday.</p><p>After visiting seventy doctors and trying every "miracle" drug, diet, and supplement on the market, he found himself tearing through the pages of the world''s oldest, most sacred, and bestselling book-the Bible. What he found was a superb health plan that literally transformed his life and gave rise to The Maker''s Diet.<br> </p>
<p> by Dr. Peter Glidden, BS, ND<br> </p>
<p>How to Get Out of it alive and take back our Health and Wealth.<br> by....Guylaine Lanctot, M. D.</p>
<p>by....Stanley W. Jacob, M.D. Ronald M. Lawrence, M.D.,Ph.D. & Martin Zucker<br>"Here is something natural, a supplement that appears to be safe and is helping many people. Why shouldn't you be one of them?"—William Regelson, M.D., co-author of The Melatonin Miracle<br>MSM, or methylsulfonylmethane, is the first safe, natural, side-effect-free remedy for many types of pain and inflammatory conditions. In this authoritative look at MSM, Drs. Stanley Jacob and Ronald Lawrence reveal how to tap into the benefits of this amazing "miracle" compound. Experienced in the successful treatment of thousands of patients for pain, they explain how to take MSM—how much, when, with what foods, and in what form—to relieve pain in its many varieties, including:</p><p>Degenerative arthritis<br>Chronic back pain<br>Chronic headache<br>Muscle pain<br>Fibromyalgia<br>Tendintis and bursitis<br>Carpal tunnel syndrome<br>TMJ<br>Post-traumatic pain and inflammation<br>Allergies<br>and more</p>
<p>The 4-Step Program to Take Charge of Your Emotions--Today. by Julia Ross<br>Julia Ross’s plan provides a natural cure for your mood. Drawing on thirty years of experience, she presents breakthrough solutions to overcoming depression, anxiety, irritability, stress, and other negative emotional states that are diminishing the quality of our lives. Her comprehensive program is based on the use of four mood-building amino acids and other surprisingly potent nutrient supplements, plus a diet rich in good-mood foods such as protein, healthy fat, and certain key vegetables. Including an individualized mood-type questionnaire, The Mood Cure has all the tools to help you get started today and feel better tomorrow.</p>
<p>by Sally Fallon and Thomas S. Cowan, MD<br>The Nourishing Traditions Book of Baby & Child Care makes the principles of traditional nutrition available to modern parents. The book provides holistic advice for pregnancy and newborn interventions, vaccinations, breastfeeding and child development, as well as a compendium of natural treatments for childhood illnesses, from autism to whooping cough. The work of Rudulf Steiner supports the book's emphasis on the child's spiritual requirement for imaginative play.</p>
<p>"Ever since supermodel and actress Carol Alt shared her secret with the world—that she’s become the healthiest, slimmest, and most energetic she’s ever been by converting to a raw food lifestyle—<br>she’s been getting enthusiastic feedback from people wanting to know more about this revolutionary movement.</p><p>In this highly anticipated follow-up to her breakout success, Eating in the Raw, Carol presents easy, everyday raw food recipes, more stories about people who have adopted a raw diet, and new information about the practical considerations of this healthy way of life. The Raw 50 contains all of Carol’s favorite raw recipes—<br>10 breakfasts, 10 lunches, 10 dinners, 10 snacks, and 10 drinks. There are dishes for every taste and every time of day, including Vanilla Avocado Milk, Red Leaf Salad with Arugula Pesto Dressing, Red Pepper Curry Soup, Romaine Avocado Burritos, and Red Beet Ravioli Stuffed with Tarragon “Goat” Cheese. There’s even a delicious Raw Pizza, as well as tempting desserts like Lemon Ginger Coconut Tart and Frozen Watermelon Cheesecake.</p><p>With complete menus for lunches and dinners, plenty of useful advice on choosing ingredients and essential equiptment, and easy-reference lists of staple foods for any raw kitchen, The Raw 50 is the ideal go-to guide for anyone ready to experience the life-changing benefits of eating in the raw."</p>
<p>The Raw Truth About Milk (Formerly The Milk Book) by William Capbell Douglass II, MD<br>If you knew what we know about milk...BLEEECHT! All that pasteurization, homogenization and processing is not only cooking all the nutrients right out of your favorite drink. It's also adding toxic levels of vitamin D. This fascinating book tells the whole story about milk. How it once was nature's nearly perfect food...How "raw," unprocessed milk can heal and boost your immune system why you can't buy it legally in this country anymore, and what we could do to change that.</p>
<p>Inside America's Underground Food Movement. by Sandor Ellix Katz</p>
<p>by....Dr. Bruce Fife</p>
<p>By Athena Swentzell Steen, Bill Steen, David Bainbridge with David Eisenberg.<br>Imagine building a house with superior seismic stability, fire resistance, and thermal insulation, using an annually renewable resource, for half the cost of a comparable conventional home. Welcome to the straw bale house! Whether you build an entire house or something more modest-a home office or studio, a retreat cabin or guest cottage-plastered straw bale construction is an exceptionally durable and inexpensive option. What's more, it's fun, because the technique is easy to learn and easy to do yourself. And the resulting living spaces are unusually quiet and comfortable.The Straw Bale Housedescribes the many benefits of building with straw bales.</p>
<p>The Untold Story of Milk: Green Pastures, Contented Cows and Raw Dairy - by Ron Schmid<br>The Untold Story of Milk chronicles the role of milk in the rise of civilization and in early America, the distillery dairies, compulsory pasteurization, the politics of milk, traditional dairying cultures, the modern dairy industry, the betrayal of public trust by government health officials, the modern myths concerning cholesterol, animal fats and heart disease and the myriad health benefits of raw milk.</p>
<p>The Urban Farmer. Growing food for profit on leased and borrowed land. by Curtis Stone<br>There are twenty million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement.</p><p>The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include:</p><p>Low capital investment and overhead costs Reduced need for expensive infrastructure Easy access to markets</p><p>Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces.</p><p>Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. During his slower months, Curtis works as a public speaker, teacher, and consultant, sharing his story to inspire a new generation of farmers.</p>