Gluten-Free Sourdough Bagels, Poppy Seed / Available in market.

$10.65 / 640g (1 items in stock)

Gluten-Free, Dairy-Free, Non-GMO and Vegan Poppy Seed Sourdough Bagels.

Market products are available to order from Monday - 12:30 PM To Wednesday - 12:30 PM. You can add product to wishlist and order once available in the market.

Gluten-Free, Dairy-Free, Non-GMO and Vegan Poppy Seed Sourdough Bagels.

Water, Brown Rice Flour, Sweet Rice Flour, Quinoa Flour, Buckwheat Flour, Psyllium Husk, Cane Sugar, Apple Cider Vinegar, Tapioca Flour, Sea Salt, Yeast, Baking Soda, Rowan Fruit Extract, Cultured Rice Flour, Poppy Seeds.


Supplier Farm: Thornbury Bakery

Gluten-free, dairy-free, egg-free, peanut-free, Vegan and non-GMO & absolutely delicious!

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