Miso - Organic Barley Aged Three Years
$15.25
/ 450g
Firm Ripened, aged, slicing cheese. Approx. 200g
Made from pasteurized sheep milk, bacterial culture, rennet, salt.
Pasteurized sheep milk, bacterial culture, rennet, salt
Grass fed Water Buffalo milk, cheese, butter, yogurt and kefir!
Grass fed Sheep milk, yogurt and cheese.
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