Organic Cream of Mushroom Soup _{/ Available in store.}

(customer review )

$6.50 / 398ml (26 items in stock)

A creamy blend of organic mushrooms and vegetables that’s delicious served as soup, spooned over toast or used in your favourite casserole. Soy fre...

Qty:

Market products are available to order from Monday - 12:30 PM To Wednesday - 12:30 PM. You can add product to wishlist and order once available in the market.

+ Add to Wishlist

Category: Prepared |Pantry |Soup |Canned Goods & Condiments |

A creamy blend of organic mushrooms and vegetables that’s delicious served as soup, spooned over toast or used in your favourite casserole. Soy free/corn free/tree nut free/kosher/semi-condensed

INGREDIENTS: filtered water, organic mushrooms, organic onions, organic wheat flour, organic safflower and/or sunflower oil, organic leeks, organic butter, organic cream, organic spices, sea salt, organic garlic, bay leaves. contains wheat and milk.

Supplier Farm: Amy’s Kitchen

Amy’s Kitchen is a family-owned, privately held company that manufactures organic and non-GMO convenience and frozen foods. Founded in 1987 by former CEO Andy Berliner and Rachel Berliner, and incorporated since 1988, Amy’s Kitchen took its name from their then-newborn daughter, Amy.