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Our organic chicken tenders offer lean high-quality protein that is low in saturated fat, high in magnesium and an excellent source of niacin, which helps regulate cholesterol.
Because of their size, tenders cook quickly, making them a great choice for a quick meal solution.
Try them in stir-fries, on top of a salad, or make homemade chicken fingers. With our frozen (IQF) chicken tenders you get all the nutritious, delicious qualities of fresh chicken with the added convenience of an extended shelf life when stored in the freezer.
On our network of family-run farms, chickens, turkeys, and egg-laying hens are raised to the highest organic standards. It’s how we’ve been doing things since the beginning, and how we intend to keep doing it for generations to come. We’re optimistic about the positive impact we can continue to have on our communities and the planet moving forward. We hope you will taste the difference that organic makes!
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