Krisda Monk Fruit Sweetener contains only two ingredients: monk fruit extract and erythritol. Monk Fruit is small, sweet melon native to Southeast Asia. The fruits are harvested, crushed and infused with hot water to release their natural sweetness. Erythritol is a naturally occurring sweetener found in many fruits and vegetables.
Krisda Monk Fruit Sweetener is granular, similar to sugar and is ideal for sweetening coffee and tea, baked goods or cereal... anywhere you'd normally use sugar!
Zero calories; naturally sourced ingredients; as sweet as sugar; GMO-Free.
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